Palm Leaf Tableware

Palm leaf tableware from Nature Berlin: plates, bowls and serving trays pressed from naturally fallen areca palm leaves. Sturdy, compostable and naturally unique – for restaurants, caterers, food trucks, events and private celebrations.

Why palm leaf tableware?

Palm leaf is one of the sturdiest natural materials for single-use tableware. It holds hot, cold, greasy and saucy food without bending like thin paper plates, and its natural grain gives every dish a premium presentation. The raw material is leaves that have already fallen from the tree; they are pressed into shape without plastic coating and are biodegradable and compostable after use.

The range at a glance

  • Palm leaf plates: round from Ø 20 to 30 cm and square from 10 x 10 to 25 x 25 cm – for starters, mains and buffets.
  • Palm leaf bowls: dip bowls from 50 ml, round bowls from 180 ml and a deep 550 ml bowl for curry, pasta and soups.
  • Palm leaf trays: rectangular and oval formats for street food, finger food and sharing platters.

Standard packs and volume pricing

Order standard packs for smaller events, or benefit from volume pricing from 500 pieces per product. For larger requirements, recurring supply or mixed orders, see our wholesale overview. Eligible bulk orders in Berlin can be delivered directly to your restaurant, food truck location or venue.

Frequently asked questions

Is palm leaf tableware suitable for hot food?

Yes, it is suitable for hot and cold dishes.

Does every piece look the same?

No. As a natural product, each piece varies slightly in colour and grain.

How should I store it?

Keep it dry until use.