Bowls

Palm leaf bowls for dips, sauces, salads, curry, pasta and soups – compostable, sturdy and naturally unique.

Dip bowls

Small dip bowls turn sauces and condiments into part of the presentation. The square 50 ml bowl (7.5 x 7.5 cm) suits dressings, chutneys and tasting portions; the round 90 ml bowl (Ø 10 cm) holds salsa, aioli and garnishes on platters and buffets.

Round and deep bowls

The round 180 ml bowl (Ø 13 cm) is sized for sides, starters and desserts; the 300 ml bowl (Ø 15 cm) works for soups, salads, noodles and breakfast dishes. For curry, pasta and saucy dishes, the deep square 550 ml bowl (13 x 13 cm, 5 cm deep) keeps food securely in place during service.

Which bowl for which dish?

  • Dips, sauces, dressings: 50 ml or 90 ml
  • Sides, starters, desserts: 180 ml
  • Soups, salads, noodles: 300 ml
  • Curry, pasta, saucy mains: 550 ml

Combine bowls with our palm leaf plates for complete menus at events and in catering.

Ordering

Available in standard packs, with volume pricing from 500 pieces per product. See the wholesale overview for larger orders.

Frequently asked questions

Are palm leaf bowls suitable for liquid dishes?

Yes, they are suitable for soups and saucy dishes. Serve liquid dishes promptly rather than storing them in the bowl for long periods.

Are the bowls compostable?

Yes, they are biodegradable and compostable after use.